Welcome to my world, I’m Lyra Miller proprietor of The Guesthouse at Rosecrest Farm and Lil’s Coffee House and all round helpmate for Rosecrest Farm. I love my world and sharing it with friends via The Guesthouse and Lil’s. They in turn have encouraged me to share it more widely via a blog, so here we are!




The babies are growing, the yearlings are maturing and the mamas’ bellies are starting to show they are pregnant again.  In case you were wondering… YES it is hot here, too!!! The babies don’t care.  They play tag and see who can pull the hardest on the other’s halter.  The guests at the B&B really enjoy watching the evening antics after dinner. Orientatious 18 may be the youngest (born May 8), but WOW what attitude he has!  He likes letting the older ones know that he is a force to be reckoned with.  Penumbra 18, the oldest of our 2018 crop, is quite the independent filly.  She’s already been weaned, along with Golden History 18, and will hold her own at feeding time against the mares.  She’s an impressive filly by Colonel John. The yearlings have changed their schedule too — from just hanging out in the pasture all day to what we call Sales Prep.  That means they come in to the Yearling Barn at 7 AM and go back outside by 6 PM.  While they are in the barn, their schedule varies a little bit but includes being bathed, groomed, walked and learning how to use the Automated Walker properly. Some of our guests ask why we do all this, and the answer is “for many reasons”.  Keeping them in during the day keeps them out of the sun, which gets rid of their sun bleached coats.  This, with the grooming, puts a beautiful shine to their coats. The walking gets them used to the way they will be walked at the sale.  The youngsters need to... read more

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